Truffle Mac n’ Cheese – Maccheroni

Delivery

This product is delivered by DHL with tracking number.

Chilled packaging boxes that maintain an internal temperature during transit.

Eco-Friendly Water Pack

Method

• Preheat your oven to 200°C (180°C fan) and place a baking tray in the middle of the oven.
• Remove the card sleeve and the film from the pasta but leave it in its card box.
• Place the pasta in its box directly onto the hot baking tray and cook for 25 minutes, until piping hot.
• Remove your pasta from the oven and allow it to rest for 5 minutes before serving. Buon appetito!

Ingredients / Allergens

Allergens in BOLD & CAPITALISED:
Truffle Mac & Cheese (350g):
Truffle Velouté Mix (40%) (Water, Single Cream (MILK), Cheddar (18%) (MILK, Salt, Starter Culture, Microbial Rennet), Onion, Butter (MILK), WHEAT Flour, Truffle Paste (1%) (Meadow Mushroom (Agaricus bisporus), Sunflower oil, Extra virgin olive oil, Summer Truffle (5%) (Tuber Aestivum Vitt.), Black Olives (Black olives, Salt, Stabilizer (Ferrous Gluconate)), Salt, Flavouring), Truffle oil, Vegetable stock (Dried vegetable powders (Onion, Leek, Potato, Carrot, Lovage), Salt, Yeast Extracts, Maltodextrin, Sugar, Flavouring, Herbs & Spice (Parsley, Turmeric), Sunflower Oil), Vegetable oil, Salt, Garlic, Marjoram, Mint, Thyme, Sage, Nutmeg, Black Pepper), Mezze Pasta (36%) (Durum WHEAT Semolina, Water, Salt), Emmental Cheese (10%) (MILK, Starter Culture, Salt, Microbial Rennet), Grana Padano DOP Cheese (9%) (MILK, Salt, Rennet, EGG Lysozyme), Cheddar (6%) (MILK, Salt, Starter Culture, Microbial Rennet), Potato Starch)

In addition to the recipe-specific allergen information provided, Pasta Roma handles all 14 allergens prescribed in legislation. Whilst we have implemented and maintain safety practices and take all reasonable precautions to prevent cross-contamination, we cannot guarantee that our products will not contain traces of these allergens.

Nutrition

Calories per serving: 662kcal
An adult needs around 2000kcal per day
Following nutritional information is per 100g: Energy 788kJ
Calories 189kcal
Fat 15g
Of which saturates 8.8g
Carbohydrates 4.3g
Of which sugars 0.9g
Protein 10g
Salt 0.96g

About This Dish 

Maccheroni and Cheese is the ultimate comfort food. Loved by people of all ages, a steaming hot bowl of pasta and melted cheese.

Mac and cheese traces its roots to Italy, home of many culinary delights. The “Liber de Coquina,” or “Book of Cooking,” an Italian cookbook from the 13th century, includes a recipe called de lasanis that foodie historians believe is the first macaroni and cheese recipe. The recipe calls for sheet pasta cut into 2-inch (5-centimeter) squares, cooked in water and tossed with grated cheese, likely Parmesan